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GROUND CORIANDER 60G
Description
Also known as Chinese parsley, cilantro or dhania, coriander is commonly used in cooking and baking. Ground coriander has a sweet and floral taste with hints of white pepper and navel orange. This product is free from dye and preservatives. Store in an airtight container in a dark and dry space.
Details
Our Redman Ground Coriander is from India and has a warm flavour that can be added to savoury and sweet dishes.
How to use
As ground spices like this become stale quite quickly, it should be used within 6 months. It can be used with pies, pancakes, apple cakes, and spiced cookies.
Suggested Recipes
Recipe suggestions include Ground Coriander Chutney, Coriander Rice and Coriander Lemon Chicken.
Ingredient
Coriander
Allergen
How to use
As ground spices like this become stale quite quickly, it should be used within 6 months. It can be used with pies, pancakes, apple cakes, and spiced cookies.
Suggested Recipes
Recipe suggestions include Ground Coriander Chutney, Coriander Rice and Coriander Lemon Chicken.
Ingredient
Coriander
Allergen