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FROZEN PORK LINCOLNSHIRE SAUSAGES 6PC 454G
Description
A great meaty bite is produced by using a coarse cut meat filled into a traditional natural casing.
Sausage is best cooked by frying, grilling or barbecuing on a medium heat turning often until the outside is golden brown.
Sausage is best cooked by frying, grilling or barbecuing on a medium heat turning often until the outside is golden brown.
Details
Country of Origin: United Kingdom