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TERIYAKI SAUCE 2KG
Description
An authentic Teriyaki Sauce which can be used with meat and fish. Teriyaki is the Japanese term for meat that has been marinated in teriyaki sauce, then broiled or grilled over coals. Teriyaki Sauce has four main components: soy sauce, sake (or mirin, if you're taking it easy on the booze), sugar and ginger.
Available in 2 flavours : Teriyaki Sauce and
Bottle Size : 2kg
Details
Ingredients : Sugar, hydrolyzed protein, sweet rice wine, water, soy sauce (WHEAT,SOYBEANS, BARLEY), modified starch, brown sugar syrup, vinegar, color(E150a), fermented soybean paste (SOYBEANS), yeast extract, ginger.
Storage :
Store in a cool and dry area away from direct sunlight. After opening, keep refrigerated.
Country / Place of Origin :
Japan