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FORTIFIED WINE FLORIO MARSALA
FORTIFIED WINE FLORIO MARSALA
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$45.05
Description
Marsala wine is a fortified wine made in Sicily. Marsala is most commonly used in cooking to create nutty, rich caramelized sauces. It’s an amazing addition to the chef’s kitchen.
Details
Production Technique: Harvest in mid-September, medium/soft crushing system, fermentation in stainless steel vats, at a constant and controlled temperature. Matured for over 18 months in Slovenian oak. Bouquet: Hints of Raisins and vanilla. Taste: Dry, full, harmonic and fervent. Food Pairing: the Marsala of choice for fish, poultry and meat preparation. An elegant wine, to serve as an aperitif with cheese.
Country of Origin: Singapore
Country of Origin: Singapore