FORTIFIED WINE FLORIO MARSALA

Item No. 60090
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$45.05

Description

Marsala wine is a fortified wine made in Sicily. Marsala is most commonly used in cooking to create nutty, rich caramelized sauces. It’s an amazing addition to the chef’s kitchen.

Details

Production Technique: Harvest in mid-September, medium/soft crushing system, fermentation in stainless steel vats, at a constant and controlled temperature. Matured for over 18 months in Slovenian oak. Bouquet: Hints of Raisins and vanilla. Taste: Dry, full, harmonic and fervent. Food Pairing: the Marsala of choice for fish, poultry and meat preparation. An elegant wine, to serve as an aperitif with cheese.

Country of Origin: Singapore