ALMOND GROUND BLANCHED SUPER FINE 1KG
This product should be mixed evenly into your product as instructed in your recipe. The final product should be the deciding factor as to whether to use Almond Meal, Extra-Fine Almond Flour or Superfine Almond Flour. The more finely ground, the more delicate the end product will be. Superfine almond flour should be used where recipes require a more cake-like consistency and less strong almond favour (i.e. more neutral flavour) in its finished product. It is used in items like airy cakes, cookies and quickbreads as well.
How to Use
This product is suitable for low carbohydrate products such as almond cookies or almond flour bread. It is also a key ingredient in French macrons, and can be used in savoury items like almond banana bread, almond flour pancakes, and keto-pizza crusts.
Good alternatives include Buckwheat Flour, Extra-Fine Almond Flour, and Wholemeal Flour.
Link for Recipes
This product is suitable for gluten-free, vegan, keto and paleo recipes.
Country of Origin: Australia