REDMAN LIGHT CORN SYRUP 510ML
Light corn syrup is often used in recipes for candy, popcorn and sweet treats. It adds some sweetness without any additional flavour or colouring. It also extends the shelf life of food, and is great for recipes involving baked goods as it keeps the product moist. It is also not uncommon to find this added to recipes that require a smoothing agent such as ice cream, as it prevents sugar from crystallizing and can withstand high temperatures. Similar to other sweet additives, this product should be kept at room temperature. It should also be kept dry.
How to use
This product should be added in as per your recipe instructions. It is often mixed in for a touch of sweetness. Recommended ratio proportion: Mix 1kg of Syrup to 6kg of water or soda water.
This is often used in any recipes involving sweet treats, and can range from corn muffins, vanilla ice creams and berry smoothies or asian savoury recipes like Korean fried chicken and Tteokbokki (spicy rice cakes).
Some alternatives include golden syrup, honey, light molasses or maple syrup.Suitable For
Suitable for dairy-free, gluten-free, vegan and keto recipes.