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USDA WAGYU ZABUTON KARUBI 300G

Item No. 201117
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$37.00

Description

Zabuto is one of the rarest cut from the chuck part of the beef, and is easy to grill without a lot of effort. It is named Zabuton in Japanese which means “Little Pillow”due to its tenderness as it is immensely marbled with fat.

Details

Producd by one of the finest Wagyu Brands in America. Full blood Japanese Tajima black bulls are crossed with high grade Angus to produce a premium Wagyu beef that delivers mouth watering taste, fantastic fine marbling and tender feel.

Country of Origin: United States