POTATO STARCH 22OZ

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POTATO STARCH 22OZ

Brand: BOB'S RED MILL
Item No. 101890
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$8.00
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Description

Potato Starch can be used to replace cornstarch in most baking recipes. Potato starch tolerates higher temperatures than cornstarch, making it an excellent thickener for sauces, soups and stews. It adds moistness to any baked goods and is an essential ingredient in gluten free baking.

Details

Gluten Free Potato Starch is used as a thickener for sauces, soups, and stews. One of the benefits of potato starch is that it tolerates higher temperatures than cornstarch when used as a thickener. It's a natural way to add moistness to many baked goods.

Country of Origin: Germany