Item Code: 66607     (0)
Pomace olive oil is light and neutral when compared to the various vegetable oils available in the market. Cooking in pomace olive oil is a healthy alternative. Pomace olive oil needs high temperature to burn, making it the best option when it comes to deep frying.

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Our Goldtree Pomace Olive Oil is made by extracting the olive pulp after its first press. This means that pomace olive oil is only extracted after virgin and extra virgin oils are extracted. This is an economical option to regular virgin and extra virgin olive oils. It also has a neutral taste. This product is made in Spain. Store in a cool, dry place.
How To UseThis product can be used for cooking.
Suggested ReceipesRecipe suggestions include Olive Oil Cake, Baked Salmon with Garlic and Aglio e Olio.
Linked for Recipes
AltenativesVirgin Olive Oil and Extra Virgin Olive Oil.
Suitable ForSuitable for vegan recipes.

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