Item Code: 67541     (0)
Almonds are particularly rich in vitamin E, which acts as an antioxidant. Our almonds are blanched (briefly boiled) to remove the skin of the almonds, and are later slivered. Slivered almonds are very thinly sliced like matchsticks, and are thinner and smaller in size as compared to sliced almonds. With its smaller surface area, slivered almonds tend to bring about more crunch to your final product as it is crispier. Aside from this slight difference in texture, they can be used in a similar fashion to that of sliced almonds. This product is available in packs of 100g, 250g and 1kg.

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Besides its taste, silvered almonds that are blanched are sought after for their aesthetic appeal with its milky white colour. Furthermore, removing the skin of the almonds during the blanching process gives the nut a smooth texture, which is helpful in making products such as almond flour, almond butter or marzipan. By removing the skin, it also removes the astringency and bitterness from a dish, leading to a cleaner flavour and mouthfeel. This product is best stored in a cool, dark place in a well-sealed container.

How to use

Slivered almonds are a popular ingredient that is added as one of the key ingredients in cookies and brownies. Alternatively, they can be sprinkled as a topping on top of a variety of foods.

Suggested Recipes

Blanched slivered almonds are suitable as toppings for potato salad and almond yogurt.


Suitable alternatives for this include sunflower seeds and pumpkin seeds. Our blanched almond slice are the closest alternative to this product that will offer the same taste and similar texture to your final product.

Suitable For

This product is suitable for gluten-free, vegan, keto and paleo recipes.

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