Wilton Course 2 - Flowers and Cake Designs

Core techniques to make a wide variety of flowers, such as pansies, lilies and The Wilton Rose using royal icing, the ideal medium for creating decorations in advance. You will also learn how to design a professional-looking cake, from selecting the colors in arranging your flowers.

You're learning

• How to design the color palette and pattern for the cake
• How to do the buttercream piping techniques for the basket weave
• How to create 7 or more types of royal icing flowers and understand how to place them on your next project
• How to apply pipe royal icing appliques on cake design
• How to add piping border designs to enhance your cake

Details

• Pre-requisite: Course 1
• Sessions: March 31 and April 7
• Duration: 2 sessions of 6 hours each with 45 minutes break (lunch not provided)
• Type: Hands-On
• Minimum age: 14 years old
• All classes will conduct in English.
• Equipment, tools, ingredients, apron and boxes will be provided. 
• Official Wilton Course 2 Kit will be given to students.
• Bring a pen for taking notes and apron.
• Students will receive a certificate of merit upon completion of the course.
• An All Star Certificate is awarded to a student who has completed Course 1,2,3, and one Wilton Project Class.
• SkillsFuture: Please submit your application directly to SkillsFuture: http://www.skillsfuture.sg/credit (Code: CRS-N-0040750) before the start of class. 

Wilton Class Terms and Conditions

• Minimum age: 14 years old 
• Wilton Certificate is awarded only for FULL Attendance and work assessed by the WMI instructor to be up to minimum expectation.  
• Only paid and registered participants may join the class. 
• Class starts on time. If class has already started for 20 mins or more, latecomers will not be admitted to the class. No refunds will be given. 
• All remaining ingredients and tools are to remain in the baking studio.
• Participants are required to wash up during and after class.  General housekeeping is expected of each participant.
• General social etiquette and decorum during class is expected from each participant.
• Classes may be cancelled two days before class start date due to the following reasons:

1. Minimum number of students is not attained.
2. Chef/ Instructor can no longer make it for class.

• In the event that class is cancelled, an email will be sent to inform of the cancellation. A full refund will be given. 
• Refund or transfer of class on course date is strictly not allowed except for the following reasons:

1. On medical grounds with an medical certificate (MC) with the same date as class date.  MC must be emailed to customerservice@redmanshop.com within three (3) working days. No further refund or transfer of course will be entertained after the three (3) working days grace period.
2. On compassionate grounds.

• Refund process is dependent on the mode of payment used.

1. Paid by Cash – Refund by cheque or bank transfer. This will take about 3-5 working days 
2. Paid by Paypal/Visa/Mastercard – Refund will take 5-7working days.
3. Paid by Credit Card – Refund will be reflected on next credit card statement.