Kialla mill the whole white sorghum grain to create this smooth, wholegrain flour. An ancient non-gluten grain with a mild flavour and soft texture, it's an excellent 1:1 substitute for traditional wheat flour in many of your favourite recipes.
Kialla mill the whole white sorghum grain to create this smooth, wholegrain flour. An ancient non-gluten grain with a mild flavour and soft texture, it's an excellent 1:1 substitute for traditional wheat flour in many of your favourite recipes.
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Kialla mill the whole white sorghum grain to create this smooth, wholegrain flour. An ancient non-gluten grain with a mild flavour and soft texture, it's an excellent 1:1 substitute for traditional wheat flour in many of your favourite recipes.