WILTON MERINGUE POWDER 04-0-0102 4OZ
Item Code: 105359 (0)
Wilton Meringue Powder is perfect for adding body to royal icing, meringue, or stabilising buttercream. It can be used as a replacement to egg whites and is suitable for using in many recipes. Adds body to royal icing, meringue, boiled icing; stabilizes buttercream.
113g Tub Make homemade royal icing following the included recipe Or make flawless meringue cookies without the worry of liquid ruining your recipe Meringue Powder is the best egg white substitute Reseal able top opens completely for easy measuring
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