Pasta filata semi hard cheese.
The straw coloured paste is compact with rare holes and exfoliation depending on the aging; the smooth and thin rind is light yellow, golden, sometimes even dark yellow.
The flavour is delicate, aromatic.
Pasta filata semi hard cheese.
The straw coloured paste is compact with rare holes and exfoliation depending on the aging; the smooth and thin rind is light yellow, golden, sometimes even dark yellow.
The flavour is delicate, aromatic.
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Pasta filata semi hard cheese.
The straw coloured paste is compact with rare holes and exfoliation depending on the aging; the smooth and thin rind is light yellow, golden, sometimes even dark yellow.
The flavour is delicate, aromatic.