Christmas Reindeer Macaron Carousel - Masterclass

Christmas Reindeer Macaron Carousel - Masterclass

Item No. PHYTSV00001
Availability :
Difficulty : Intermediate
Type of Class : Macaron Decorating, Masterclass
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16/12/2023, 10:30 AM - 5:00 PM

17/12/2023, 10:30 AM - 5:00 PM

Upcoming Classes



In this class, you will learn the Art and Science of creating macaron structures, beginning with techniques for basic and character macarons, to decorating, filling, and assembling the structure without the risk of collapse. Charm your family and friends with this whimsical and delightful reindeer carousel this Christmas!


What you will learn:

DAY 1:

  • To learn the basic techniques of Swiss method macarons

  • Working with a few colours in a single batch of batter

  • Piping star shape, circles of various sizes, scalloped carousel roof 

  • Making mint white chocolate and dark chocolate ganache fillings

  • make royal icing for assembly

  • Partial assembly of carousel frame


  • to learn the basic techniques of the French method of macarons

  • Piping reindeer shape

  • Decorate reindeer macaron shells using an edible marker and royal icing 

  • Complete assembly of the whole carousel


Session: 16th and 17th December

Duration: 2-day course / 6.5hrs per day

Type: Masterclass

Take-Home Portion: One reindeer macaron carousel plus a few reindeer macarons

Minimum age: 14 years old

All classes will be conducted in English.

Equipment, tools, ingredients, apron, and boxes will be provided. 

Bring a pen for taking notes. 

Participants may have to work in groups depending on class recipe.

Students will receive a certificate of merit upon completion of the course



Only paid and registered participants may join the class.

Please refer to the baking class page below for the refund policy.

In the case of the refund, we will refund the total price of the baking class minus the value of the e-voucher.

The class starts on time. If the class has already started for 20 mins or more, latecomers will not be admitted to the class. No refunds will be given.

All remaining ingredients and tools are to remain in the baking studio.

General social etiquette and decorum during class are expected from each participant.

During any baking class or event at the RedMan Baking Studio, our staff may take photographs or video images of activities for our advertising, publicity or sponsorship purposes. 

If you do not wish to be included in such, please inform us in writing prior to the event, failing which you irrevocably waive any and all rights which you may have now or in the future including but without limitation any of your rights under the Copyright Act as may be amended from time to time or any similar laws of any jurisdiction, and acknowledge RedMan Baking Studio’s right to use the photographs and recordings of you in all media and formats throughout the universe including not limited to RedMan Baking Studio’s website, in advertising, publicity, or sponsorship.

Are Bookings Refundable?

All confirmed bookings are non-refundable. 

You may send a replacement participant, please inform customer service at least 48 hours before class via email. 

No refunds will be given for unattended classes.

Click on this link to contact customer service:

Class Cancellations

Classes may be cancelled before or on class day if the instructor is unwell.

In the event that class is cancelled, an email will be sent to inform of the cancellation. A full refund will be given.



SkillsFuture Funding

UTAP Funding