New World Bread Making With Tangzhong 1 軟Q湯種麵包基礎課程一

New World Bread Making With Tangzhong 1 軟Q湯種麵包基礎課程一

Item No. KEVTSV0022
$250.00
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Difficulty : Beginner
Type of Class : Baking Hands-on
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20/03/2025, 11:00 AM - 5:00 PM

21/03/2025, 11:00 AM - 5:00 PM

Upcoming Classes

Description

NEW WORLD BREAD MAKING WITH TANGZHONG 1 - Q湯種麵包基礎課程 一 

课程的目的,在于使初学者能了解麵包的製作过程和使用材料的重要性,如何去了解一个配方的百分比,以及任何一个失误会对产品造成的影响,并且透过这些基础理论来学习製作现代潮流的商品.

The purpose of this course is to enable beginners to understand the bread-making process and the importance of ingredients used, understand the ingredients percentages ratio, and the impact of any mistake on the percentage ratio, and to learn how to make bread through these basic theories, students will learn to make modern trendy products.

AVAILABLE SUBSIDIES

SkillsFuture claim (Full funding, subject to available SkillsFuture Credit balance)
SkillsFuture Course ID: TGS-2021010250

NTUC UTAP claim (up to 50%)

本课程仅以中文授课  - This course is conducted in Chinese only

您正在学 (Learning Points)

  • 了解各种材料的特性,以及对麵包造成的影响.  (Understand the properties of various ingredients and how they affect bread.)

  • 认识麵包的起源和发展变化以及分类.  (Understand the origin, development, changes and classification of bread.)

  • 习製作麵包的流程、步骤和方法.  (Learn the process, steps and methods of making bread.)

  • 认识搅拌的6阶段.  (Understand the 6 stages of mixing.)

  • 习如何将麵团整形成圆形、长条形、椭圆形.  (Learn how to shape dough into circles, strips, ovals.)

  • 了解发酵的3阶段以及温度和湿度的重.  (Understand the 3 stages of fermentation and the importance of temperature and humidity.)

  • 您可以學習6種不同口味和形狀的甜麵包.  (You can learn 6 different flavors and shapes of sweet bread.)

带回家部分 (Take home portion)

  • 5 pcs x 菠蘿麵包 (5 pcs x Pineapple Bread)

  • 5 pcs x 紅豆麵包 (5 pcs x Red Bean Bread)

  • 5 pcs x 花生夾心麵包 (5 pcs x Peanut Sandwich Bread)             

  • 5 pcs x 椰子奶酥麵包 (5 pcs x Coconut Soufflé Bread)             

  • 5 pcs x 奶油捲麵包 (5 pcs x Cannoli Bread)

  • 5 pcs x 卡士達麵包 (5 pcs x Custard Bread)

细节 (Details)

课程为期  :  两天 (Course duration  :  2 days) - 20 & 21 March 2025

时长:2节,每节6 (Duration: 2 sessions, 6 hours each)

不提供午餐 (lunch not provided)

类型:烘焙特殊动手 (Type: Baking Special Hands-on)

最低年龄:14 (Minimum age: 14 years old)

  • 将提供设备,工具,配料,围裙和盒. (Equipment, tools, ingredients, aprons and boxes will be provided.)

  • 带一支笔做笔记。参加者可能需要根据班级食谱分组学习. (Bring a pen to take notes. Participants may need to work in groups based on class recipes.)

  • 完成课程后,学生将获得一份优异证书. (Upon completion of the course, students will receive a Certificate of Merit.)

条款和条件 (Terms and Conditions)

  • 只有注册並付费的學習者才能參與课程.  (Only paid registrants can participate in the course.)

  • 请参阅下面的退款和取消政策. (Please see below for refund and cancellation policy.)

  • 课準時开始。如果课程已经开始20钟或更长时间,迟到者将禁止進入烘焙工作室中學習,並且不会退款.  (Class starts on time. If the class has started 20 minutes or more later, latecomers will not be allowed into the baking studio and no refund will be given.)

  • 所有剩余的成分和工具都应保留在烘焙工作室中,不可帶回.  (All remaining ingredients and tools should remain in the baking studio and may not be taken back.)

  • 参与學習者需要在上课期间和下课后清洗所使用之器材,並期望每个参与者进行一般的工作台内务整理.  (Participating learners are required to clean equipment used during and after class, and each participant is expected to perform general workbench housekeeping.)

  • 每位参与者请展现一般的社风度和礼仪.  (All participants are expected to exhibit social grace and etiquette during class session.)

  • RedMan 烘焙工作室的任何烘焙课程或活动期间,我们的员工可能会为我们的广告、宣传或赞助目的拍摄活动的照片或视频图像.  (During any baking class or event at RedMan Baking Studio, our staff may take photographs or video images of the event for our advertising, publicity or sponsorship purposes.)

  • 如果您不希望被包括在内,请在課程开始前以书面形式通知我们,否则您不可撤销或放弃您现在或将来可能拥有的任何和所有权利,包括但不限于您在版权下的任何权利 按照可能不时修订或任何司法管辖区的任何类似法律行事,并承认 RedMan Baking Studio 权在所有媒体和格式中使用您的照片和录音,包括不限于 RedMan Baking Studio 的网站、广告 、宣传或赞助.  (If you do not wish to be included, please notify us in writing before the course begins, otherwise you irrevocably waive or waive any and all rights you may have now or in the future, including without limitation any rights you may have under copyright in accordance with or any similar laws in any jurisdiction as may be amended from time to time and acknowledge that RedMan Baking Studio has the right to use your photos and recordings in all media and formats, including without limitation RedMan Baking Studio's website, advertising, publicity or sponsorship.)

预订可以退款吗?(Are reservations refundable?)

  • 所有已确认的预订均不予退还您可以在原班的 30天内转到另一班,或发送替代参加者.  (All confirmed bookings are non-refundable. You may transfer to another class within 30 days of the original class, or send a replacement participant.)

  • 发送替代参与者,请至少在上课前 24时通过电子邮件通知客户服务.  (To send a substitute participant, please notify Customer Service via email at least 24 hours before class.)

  • 转到另一堂课,请在上课前 24时联系客服。例如课程将于周二上午 9.30开始,请在周一上午 9点之前通过电子邮件发送.  (To transfer to another class, please contact customer service 24 hours before class. For example the course starts at 9.30 a.m. on Tuesday, please email before 9 a.m. on Monday. )

  • 对于周末课程,请在星期五下午 5点之前将您的打算告知客户服务.  (For weekend courses, please inform customer service of your intentions before 5 p.m. on Friday.)

  • 无人上课的学生不予退款.  (No refunds will be given to students who do not attend class.)

  • 单击此链接以联系客户服务:https://www.redmanshop.com/contact-us

级取消 (Class cancellation)

  • 如果教师身体不适,可以在上课前或下课日取消课程.  (If a teacher is unwell, classes may be cancelled before class begins or on the end of the day.)

  • 如果取消课程,将发送一电子邮件通知取消将全额退款.  (If a course is cancelled, an email notification of cancellation will be sent. A full refund will be given.)

 

Details

Instructor

SkillsFuture Funding

Use your Skillsfuture credits to pay for the course

There is no upfront payment required for students who will use SkillsFuture credit as payment. For claims, please follow the steps below.

1. For the payment option, select SkillsFuture credit & book the class

2. Receive a confirmation email once booking is made

(If you did not receive the email we sent, we encourage you to check your spam or junk mail folder)

3. Proceed to Skillsfuture / www.myskillsfuture.gov.sg to submit your claim. "GST is claimable under Skillsfuture funding"

4. Email customerservice@phoonhuat.com the proof of SkillsFuture approval within 3 days from the booking date.

5. Failure to submit the proof of SkillsFuture approval to Phoon Huat within 3 days from the booking date will result in "CANCELLATION OF BOOKING"

Note:

a.) If a student's SkillsFuture credit is not enough to pay for the full course fee, Phoon Huat customer service will issue a payment link for the student to pay the remaining amount.
Example: The course fee is $250, the SkillsFuture-approved subsidy is $200, and the student is required to pay the remaining $50 before attending the course.
 
b.) For questions regarding the fee and claim process, email us at customerservice@phoonhuat.com or WhatsApp +65 92346505


 

 

UTAP Funding

UTAP Funding

Get additional funding for NTUC members

1. NTUC members are able to claim 50% of the unfunded amount

2. For e.g. if the course is $600 and you are only able to claim $200 from Skillsfuture, 50% of the remaining $400 will be funded by UTAP

3. NTUC members are entitled to claim a max of $250 OR $500 (40 and above) per year

4. For more information on UTAP funding, please visit - skillsupgrade.ntuc.org.sg


Are Bookings Refundable?

All confirmed bookings are non-refundable. You may transfer to another class that is occurring within 30 days from the original class.

Replacement participant is not allowed for UTAP funding courses.

Full attendance is required for all UTAP funding courses

To transfer to another class, please contact customer service at least 24 hours before the start of class. e.g. class starts 9.30am on Tuesday, please email in by 9am on Monday. Availability of class to be transferred to is subject to the final decision of RedMan Baking Studio.

For weekend classes, please inform customer service of your intentions by Friday at 5pm.

No refunds will be given for unattended classes.

Click on this link to contact customer service: https://www.redmanshop.com/contact-us
 

Class Cancellations

Classes may be cancelled before or on class day if the instructor is unwell.

In the event that class is cancelled, an email will be sent to inform of the cancellation. A full refund will be given.