Wilton More Wired Gum Paste Flowers

Expand your knowledge of gum paste flowers with this new 2-session class. Whether you’re an experienced decorator or new to making gum paste flowers, this class will provide you with all the techniques needed to create beautiful, life-like flowers.

You're learning

  • How to fill and use a decorating bag.
  • How to expand your gum paste knowledge in wiring, dusting, forming and assembling of gum paste flowers
  • How to make three types of exquisite wired flowers: the Dogwood (Phalaenopsis Orchid), Stephanotis and Tiger Lily flowers with gum paste.

Details

  • Pre-requisite: Course 1 and 3
  • Duration: 2 sessions of 3 hours each
  • Type: Cake Decorating
  • Minimum age: 14 years old
  • All classes will conduct in English.
  • Equipment, tools, ingredients, apron and boxes will be provided. 
  • Bring the fondant kit from previous class.
  • Wilton students will reward an All-Star Certificate for taking all Wilton Course 1, Course 2, Course 3 and either of the Project Classes. Once completed, students will received a special certificate featuring a beautiful gold seal, embossed with 4 stars.
  • SkillsFuture: Please submit your application directly to SkillsFuture: http://www.skillsfuture.sg/credit (Code: CRS-N-0046494) before the start of class. 

Wilton Class Terms and Conditions

  • Minimum age: 14 years old 
  • Wilton Certificate is awarded only for FULL Attendance and work assessed by the WMI instructor to be up to minimum expectation.  
  • Only paid and registered participants may join the class. 
  • Class starts on time. If class has already started for 20 mins or more, latecomers will not be admitted to the class. No refunds will be given. 
  • All remaining ingredients and tools are to remain in the baking studio.
  • Participants are required to wash up during and after class.  General housekeeping is expected of each participant.
  • General social etiquette and decorum during class is expected from each participant.
  • Classes may be cancelled two days before class start date due to the following reasons:
  1. Minimum number of students is not attained.
  2. Chef/ Instructor can no longer make it for class.
  • In the event that class is cancelled, an email will be sent to inform of the cancellation. A full refund will be given. 
  • Refund or transfer of class on course date is strictly not allowed except for the following reasons:
  1. On medical grounds with an medical certificate (MC) with the same date as class date.  MC must be emailed to customerservice@redmanshop.com within three (3) working days. No further refund or transfer of course will be entertained after the three (3) working days grace period.
  2. On compassionate grounds.
  • Refund process is dependent on the mode of payment used.
  1. Paid by Cash – Refund by cheque or bank transfer. This will take about 3-5 working days 
  2. Paid by Paypal/Visa/Mastercard – Refund will take 5-7working days.
  3. Paid by Credit Card – Refund will be reflected on next credit card statement.

Chef Sandy Goh (WMI)

Art and craft fascinate me, and I have a special weakness for sweet confections. I dabbled with baking and cake decoration in between my day job but it was not until my niece asked me to bake her birthday cake that I realised where my passion lies. Was it satisfying and fun to bake and decorate a cake for someone you care about? Yes. And was it horrifying to watch a creation you spend hours lavishing upon being demolished by a mob? Yes. But it was so gratifying I swore I would do it all over again in a heartbeat. I realised then that my passion was just this and this led me to self-improvement courses such as Planet Cakes in Sydney, Australia in 2011, Squires Kitchen in 2013 and I am proud to be a certified Wilton Method Instructor as well as a PME instructor.

More Wired Gum Paste Flowers

monetization_on  Intermediate place Sims Lane Studio
  Public
  Select Class 
 

Wilton More Wired Gum Paste Flowers

Expand your knowledge of gum paste flowers with this new 2-session class. Whether you’re an experienced decorator or new to making gum paste flowers, this class will provide you with all the techniques needed to create beautiful, life-like flowers.

You're learning

  • How to fill and use a decorating bag.
  • How to expand your gum paste knowledge in wiring, dusting, forming and assembling of gum paste flowers
  • How to make three types of exquisite wired flowers: the Dogwood (Phalaenopsis Orchid), Stephanotis and Tiger Lily flowers with gum paste.

Details

  • Pre-requisite: Course 1 and 3
  • Duration: 2 sessions of 3 hours each
  • Type: Cake Decorating
  • Minimum age: 14 years old
  • All classes will conduct in English.
  • Equipment, tools, ingredients, apron and boxes will be provided. 
  • Bring the fondant kit from previous class.
  • Wilton students will reward an All-Star Certificate for taking all Wilton Course 1, Course 2, Course 3 and either of the Project Classes. Once completed, students will received a special certificate featuring a beautiful gold seal, embossed with 4 stars.
  • SkillsFuture: Please submit your application directly to SkillsFuture: http://www.skillsfuture.sg/credit (Code: CRS-N-0046494) before the start of class. 

Wilton Class Terms and Conditions

  • Minimum age: 14 years old 
  • Wilton Certificate is awarded only for FULL Attendance and work assessed by the WMI instructor to be up to minimum expectation.  
  • Only paid and registered participants may join the class. 
  • Class starts on time. If class has already started for 20 mins or more, latecomers will not be admitted to the class. No refunds will be given. 
  • All remaining ingredients and tools are to remain in the baking studio.
  • Participants are required to wash up during and after class.  General housekeeping is expected of each participant.
  • General social etiquette and decorum during class is expected from each participant.
  • Classes may be cancelled two days before class start date due to the following reasons:
  1. Minimum number of students is not attained.
  2. Chef/ Instructor can no longer make it for class.
  • In the event that class is cancelled, an email will be sent to inform of the cancellation. A full refund will be given. 
  • Refund or transfer of class on course date is strictly not allowed except for the following reasons:
  1. On medical grounds with an medical certificate (MC) with the same date as class date.  MC must be emailed to customerservice@redmanshop.com within three (3) working days. No further refund or transfer of course will be entertained after the three (3) working days grace period.
  2. On compassionate grounds.
  • Refund process is dependent on the mode of payment used.
  1. Paid by Cash – Refund by cheque or bank transfer. This will take about 3-5 working days 
  2. Paid by Paypal/Visa/Mastercard – Refund will take 5-7working days.
  3. Paid by Credit Card – Refund will be reflected on next credit card statement.

Chef Sandy Goh (WMI)

Art and craft fascinate me, and I have a special weakness for sweet confections. I dabbled with baking and cake decoration in between my day job but it was not until my niece asked me to bake her birthday cake that I realised where my passion lies. Was it satisfying and fun to bake and decorate a cake for someone you care about? Yes. And was it horrifying to watch a creation you spend hours lavishing upon being demolished by a mob? Yes. But it was so gratifying I swore I would do it all over again in a heartbeat. I realised then that my passion was just this and this led me to self-improvement courses such as Planet Cakes in Sydney, Australia in 2011, Squires Kitchen in 2013 and I am proud to be a certified Wilton Method Instructor as well as a PME instructor.

Upcoming Classes

02 First Session 02 Other Session(s) 02 Other Available Dates

Dates not available?
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Dates not available?
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Upcoming Classes


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